2017, It’s time for a new vintage!

Monday, August 28
The kickoff of the harvest has been given. The first bunches of Sauvignon Blanc arrived in the vat room at dawn. The first juices are so promising, so aromatic.
Good luck to all our grape pickers!

Next Cheese and Wine pairing workshops

Saturday 30 September, 2017 at 10:30 am
Saturday 28 October, 2017 at 10:30 am
Saturday 25 November, 2017 at 10:30 am

Workshop last Saturday of every month.
Warning! No workshop on December

Limited places. Price 18€. Approx 2 hours.
Booking : +33(0)5 57 96 56 20 or Send us an email


INÈS DIARTE Exhibition

From June 2th to August 31st 2017
Free entrance in the courtyard
of Château Carbonnieux

Paintings, engravings on steel, etchings...
Wine, vine, grape and art


From May to September, on every Friday afternoon, two Châteaux host you for a double tasting-tour of their cellars focused on the white wines at Château Carbonnieux and on the red wines at Château Haut Bailly.

Booking required +33(0)5 57 96 56 20 or email


Saturday 17 June  2017

For one evening, we had the pleasure of welcoming wine professionals of 43 different nationalities to declare the opening of the prestigious international Vinexpo fair. The fair, which is held in Bordeaux every other year alternating with Tokyo and Hong Kong, is a showcase for the city of Bordeaux and the reputation of its wines. The evening was magnificent as was the dinner created by chef A. Dutournier.


Trophée PESSAC-LEOGNAN – National Competition – May 2017

We had the opportunity to share the stress of the sommelier pupils from schools throughout France and Belgium who came to take their final tests here in Carbonnieux. We congratulate them all and particularly Gauthier Blandin, the winner!

A new President for PESSAC-LEOGNAN !

Philibert Perrin, co-owner of Château Carbonnieux, has been appointed for 3 years as head of the wine-growing union of Pessac-Léognan. This appellation which has just celebrated its 30th anniversary includes 72 châteaux south and west of Bordeaux.


The first week of April is always a time of great excitement in Bordeaux. Tastings are organized in the various areas around the city in order to present the wines of the last harvest to the professionals.
Château Carbonnieux has had the pleasure of hosting the most prestigious wines of the Graves (South of Bordeaux) for 3 days, so that wine merchants, brokers, importers, journalists... could take advantage of this preview.

Download 2016 vintage technical sheet